A new cooking school opens at SOFAB
2022-02-01
NEW ORLEANS (WGNO)— Deelightful Roux, a new cooking school at Southern Food & Beverage Museum (SOFAB) is celebrating its grand opening on February 1st.
Deelightful Roux School of Cooking will offer hands-on interactive cooking experiences from Chef Dwynesha Lavigne. Classes will be offered from 11 am to 1 pm on Monday, Thursday, and Friday. Chef Lavigne will offer interactive classes on creole and Cajun cuisine. The Cajun classes will showcase Maque Choux with Tasso, Cajun Gumbo, Bananas Foster, Fresh Tomato Salad, Creole Jambalaya, and other traditional dishes.
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The Life of Chef Lena Richard, a culinary giant who broke barriers
2022-02-02
NEW ORLEANS —New Orleans is known for its delicious food, but do you know the chefs behind those delicious recipes? One culinary giant who paved the way, but is often left in the shadows, is Lena Richard. The first, known African-American to host a culinary cooking TV show in the U.S. and it aired on WDSU.
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A new cooking school opens at SOFAB
2022-02-01
NEW ORLEANS (WGNO)— Deelightful Roux, a new cooking school at Southern Food & Beverage Museum (SOFAB) is celebrating its grand opening on February 1st.
News
New Orleans’ Women in the Culinary Arts are Doing THE BEST Things
2022-01-27
In the spring Breanne Kostyk will open Flour Moon Bagels at 2606 St. Louis St. on the Lafitte Greenway I have followed this extremely talented baker for years and it is inspiring to witness her dream coming true.
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Exploring Olive Oil in Cocktails and Beyond
2021-11-04
Olive Oil in cocktails and beyond, with Olio Zucchi.
